My sister recently shared this recipe with me and I am delighted with it. These biscuits are super easy to make, and are delicious.
This recipe is from a true southern lady. And those southern ladies really know how to make great biscuits
Cream Biscuits
2 cups flour
3 teaspoons baking powder
1 teaspoon salt
1 tablespoon sugar
1 ½ to 2 cups heavy whipping cream
Stir together.
Place in a round cake pan or a square 9 x9 pan.
Bake at 400 degrees about 10 minutes until set and golden. Cut and serve.
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These are AMAZING!!! They are so flaky, and buttery tasting. They are even good the 2nd day. Thanks for sharing this recipe! :)
ReplyDeleteI am going to try making these with one can of evaporated milk and some water added as needed......
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