Wednesday, May 17, 2017

May Team Contest, The difference between freeze dried and dehydrated food, Brazilian lemonade recipe

With FREE SHIPPING on Consultant Starter Kits this month, now is the perfect time to share the opportunity!

For every enrollment you receive, comment on the Facebook post in our team group with your new team member's name. Each enrollment will get your name into a draw for $50 USD (retail) of FREE THRIVE of your choice!
*This contest is open to everyone in this group! Runs May 1-31.
**Yes I know we are half way through May but I thought it would be super fun to run a contest. All new enrollments in May count.
The Process
Dehydrated-- Food is heated and water is removed through evaporation.  20-50% of water removed
Freeze Dried-- Food is flash frozen and then put into a vacuum and water is vaporized.  98% of Water is removed

Shelf Life
Dehydrated—1-8 year shelf life
Freeze Dried--25 year shelf life

Dehydrated-- Salt, Sugar and other preservatives
Freeze Dried-- Few/No additives

Dehydrated--50-60% of nutrients retained
Freeze Dried--97% of nutrients retained

Taste and Texture
Dehydrated-- Food is chewy, and flavor is muted.
Freeze Dried-- Food is crunchy and intensely flavored when dry, when rehydrated the texture and taste are similar to fresh or frozen.

Dehydrated-- Dehydrated food can be rehydrated using hot water.  Rehydration can take 20 plus minutes.
Freeze Dried-- Freeze Dried food was designed to be rehydrated with warm or cold water in about 5 minutes.


Put everything in a blender and mix well. 

I'm Happy to help.

Hi I'm Heather.  I'm in your Thrive Life upline.
I'd love to help you with your business.
You can call or text me at 435-757-6666 or email me at

Thursday, May 11, 2017

Host Promotion Maty 2017

Did you know the May Host Promotion = Free product for you? 

When Consultants host a party they are eligible for the prizes too.
• $200 total party sales = 1 FREE Blueberry Muffin Box
• $1,000 total party sales = 1 FREE Home Cookin’ Ground Beef Pack
• Potential for an additional $100 in FREE food
• Potential for an additional $200 in half-off food
To see all the details

Don't forget this month the Consultant kits have free shipping.

I'm Happy to help.

Do you have questions or concerns?  I'd love to chat with you.
You can text or call me at 435-757-6666 or email me at

Thursday, May 4, 2017

Convention 2017 Are you going?

Come to Convention

If you haven’t registered for convention yet you can here:
I’ve got a couple of discounted tickets. They are $118 each.   If you haven’t bought your ticket yet please let me know.
Why Attend the Convention this Year?

The Biggest Launch in Thrive Life History
What could it be? A new product? A new program? A new era? What about all three? Come to Convention and witness this legendary launch for yourself! It’s gonna transform your business (and kitchen)!

Our Biggest Cooking Event In Thrive Life History
Join Chef Todd for our biggest cooking class EVER, and learn new ways to whip up the foods you love!

Top-Notch Workshops
We’ve gathered the best of the best to teach you their tips and tricks so you can have a breakthrough in your business!

The Best Fine Dining
Take a bite into a gourmet dinner provided by Chef Todd and his culinary team!

Give Back
Help others find a thriving life with our Thriving Nations service project!