Thursday, December 2, 2010

How Do I Use Dry Milk? Use it for Baking

Powdered Milk-Perfect for Baking

To use powdered milk in any recipe add the dry milk with the dry ingredients and the water with the wet ingredients.

MilkWaterDry Powdered Milk
1 Gallon1 Gallon3 cups
1 cup1 cup3 Tablespoons
3/4 cup3/4 cup2 ¼ Tablespoons
2/3 cup2/3 cup2 Tablespoons
1/2 cup1/2 cup1 ½ Tablespoons
1/3 cup1/3 cup1 Tablespoon
1/4 cup1/4 cup3/4 Tablespoon

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